Advance Coffee Barista & Latte Art / Hot Beverages Unit 11 - Online Remote / Live Session
SKU:
€320.00
€320.00
per item
In this course, you will become a coffee & tea master. You will not only learn the origins and the variety of these common drinks but also the key skills to prepare them. We will see different coffee preparations and techniques like texturing and foaming, to turn your creations into a piece of art! You will also learn about tea service and the existing infusion techniques.
Schedule: 1 On-line Session 12 hours
Self Study: 2 hours
Assignment: 1 hour
Exam: 1 hour
Total of hours: 8 hours
Dates: According to the Live Session
Location: Online
Contents
Module A:
History of Coffee & Tea: varieties, origins and flavors
Choosing the right machine and grinder
Calibrating your Espresso machine: water quantities and temperature
Steps to producing your Espresso
The barista menu
Care & maintenance of the Espresso machine
Module B: Introduction to Milk
Techniques to texturing and foaming
Create the perfect Froth
Essential Latte Art skills
Care & maintenance of the Espresso machine
Create Tea Service & Infusions Techniques
Coffee Service
Requirements
18 years old and over
English Fluent
MethodologyThe course includes lots of practical experience using a range of quality espresso equipment. Training notes are provided.
Assessment process Assessment Criteria is achieved through the assessment process of practical demonstrations by applying skills, supported by Assessments through either written exam, discussion testing or assignment testing.
Certificate
Barcelona Crew Academy Online Diploma certificate by GUEST PROGRAM- MCA approved
The training includes a certificate of completion awarded by Guest Program Diploma and IAMI association & Barcelona Crew Yachts Academy.
You will obtain the Guest Program Diploma and IAMI association after completion of the total of the course Online, attending the live session on remote is mandatory
Policies
Guest Program Diploma wil be povided for the online course 100% compeltion
*Practical course onremote live session is required to attend for the course completion
All courses are certified by
the IAMI & G.U.E.ST program training
We follow the highest standards in the Super Yacht sector
Module A:
History of Coffee & Tea: varieties, origins and flavors
Choosing the right machine and grinder
Calibrating your Espresso machine: water quantities and temperature
Steps to producing your Espresso
The barista menu
Care & maintenance of the Espresso machine
Module B: Introduction to Milk
Techniques to texturing and foaming
Create the perfect Froth
Essential Latte Art skills
Care & maintenance of the Espresso machine
Create Tea Service & Infusions Techniques
Coffee Service
Requirements
18 years old and over
English Fluent
MethodologyThe course includes lots of practical experience using a range of quality espresso equipment. Training notes are provided.
Assessment process Assessment Criteria is achieved through the assessment process of practical demonstrations by applying skills, supported by Assessments through either written exam, discussion testing or assignment testing.
Certificate
Barcelona Crew Academy Online Diploma certificate by GUEST PROGRAM- MCA approved
The training includes a certificate of completion awarded by Guest Program Diploma and IAMI association & Barcelona Crew Yachts Academy.
You will obtain the Guest Program Diploma and IAMI association after completion of the total of the course Online, attending the live session on remote is mandatory
Policies
Guest Program Diploma wil be povided for the online course 100% compeltion
*Practical course onremote live session is required to attend for the course completion
All courses are certified by
the IAMI & G.U.E.ST program training
We follow the highest standards in the Super Yacht sector
