Advance Wine Appreciation Level 2 Unit 13 + SPANISH SIGANTURE TAPAS & WINE WORKSHOP
A recognised wine course for yachts with the aim of providing extensive knowledge of the world of wine.
You will learn professional and practical sommelier service skills, along with knowledge of grape varietal, styles, and climatic influences terror, that allow you to recommend and guide guests through the wine list as well as building creating a wine menu
Principles of wine rotation and storage, learn to recommend for food pairing . Wine tasting phases and appreciation . Luxury protocol for Wine and Champagne Service - a globally recognised International qualification.
An exclusive WORKSHOP with a selection of some of the finest signature tapas in Mediterranean gastronomy, knowledge of Spanish & Mediterranean Cuisine with traditional Mediterranean best known tapas
