Junior Steward/ess - Pack L. Morais
SKU:
€679.05
€679.05
per item
8DISCOUNT PACKAGE:
Total Price: 1.467€ - 5% discount
Discount price: 1.393,65€
Location: Barcelona
*A 40% payment can be made in advance for booking reservations, the remaining amount must be transferred 4 days before the course starts. Instructions will be provided.
- Introduction to Yachting & Yachting Life Unit 23. The aim of the course is to teach important techniques on the yacht. It's important to learn good communication and effectively work with the yacht's team. It's a practical and interesting course where they will teach all departments on boars diferent type of Yachts and how to build a strong CV together important networking for jobs sources.
- Basic Housekeeping & Laundry Services Unit 32. You will learn about the basics of the Housekeeping and Laundry procedures onboard. This includes the step-by-step professional detailing of a cabin, and the handling of guests´ clothes while packing and unpacking a suitcase, from ironing and iron maintenance to the proper cleaning of different types of clothing and fabrics.
- Basic Food Service. Unit 02 The module is instructive, practical, and interactive and includes mise& place, table setup, different service styles, silver service, buffet service, practice in serving guests, basic Champagne, and wine service.
- Food Safety & Hygiene Level 2. This Food Safety & Hygiene module is aimed at providing the crew with the necessary classroom-based training as required by MCA regulations. This qualification is required for CHEFS & STEWARDESS on board.
Duration: 5 days
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