Stewardess - Chief Steward/ess training program - Essential Pack - Turkey
Join us for an intensive training program,
Enhance and develop your Chief Stewardess & Management Skills and Knowledge through our intensive training program.
DISCOUNT PACKAGE:
Total Price: 2680€ - 15%
Discount price: 2278€
***Alternatively, you can choose individual courses separately.
dates: 5-6-7 Nov
Location: Turkey
Duration: 3 days
- Advanced Leadership & Management
- Advanced Service/Silver Service
- Advanced Wine Appreciation (Level 2)
- Advanced Cigar Expert & Service
The courses are mandatory to become a Chief Steward/ess. You can book the courses separately or in a full pack.
** When you book the full pack, you will receive a 15% discount.
Courses:
- Advanced Leadership: This Module focuses on managing the challenges when taking on a HoD position for the first years as how to motivate individuals & teams, effectively communicate, apply performance management on board, resource management principles, and manage conflict situations. 1200€
- Advanced Service/Silver Service: An exclusive course teaching how to apply different service styles onboard the customs, techniques, and etiquette of Silver Service and other relevant service styles. The course is instructive, and practical, and includes different setups of the table, different types of Services, Silver service, Champagne and wine Services. Implement and manage Food and beverages SOP. Supervisory skills and organization for guest service.680€
- Advanced Cigar Expert & Service
- Enjoy an interactive cigar training covering the cigar essentials including the history of cigars, growing regions, the cigar different, sizes, appreciation body, strength and flavors, Top brands, Luxury cigar service on board, smoking, cutting protocol, and storing and care, final Cigar appreciation and Whisky pairing.320€
- Advanced Wine Appreciation (Level 2)
A recognized wine course to provide extensive knowledge of the world of wine.
- You will learn professional and practical sommelier service skills, along with knowledge of grape varietals, styles, and climatic influences terror, that allow you to recommend and guide guests through the wine list as well as create a wine menu. Also, principles of wine rotation and storage, learn to recommend for food pairing, wine tasting phases, and appreciation. Last, luxury protocol for wine service - a globally recognized International qualification. 480€
The IAMI Accredited Yacht Training, delivered through the GUEST Program, is internationally recognized as the Large Yacht Qualifications & Assessment Standard, offering a portfolio of Programs made up of courses that provide targeted training, enhancing the careers of Superyacht Professionals.
*A 40% payment Can be made in advance for booking reservations, only in full pack once you have enrolled we will give you access to the system student notes 60% of the remaining amount must be transferred 4 days before course starting date.
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