STEWARDESS FULL PACK JUNIOR: Basic Food Service Module / Silver Service + Advanced Laundry & Housekeeping + Food Safety & Hygiene level 2 18-20 January - GUEST Program - MCA Accepted
DISCOUNT PACKAGE: 15%
370€+178€+480€ = 1028€
Total Price: 1028 €
Discount price: 874€
BASIC FOOD SERVICE MODULE (2 days) price - 370€
The module is instructive, practical and interactive and includes: how to lay the table, the direction of service, practice in serving guests, basic Champagne and wine service.
Upon successful completion of this course, students will have developed a 5* standard service skill-set.
FOOD SAFETY & HYGIENE LEVEL II (1 day) price - 178€
Recognised by the Professional Yachting Association (PYA), this Food Safety & Hygiene module is aimed at providing crew with the necessary classroom-based training as required by MCA regulations.
This qualification is required for CHEFS & STEWARDESS on board.
Advnaced Housekeeping & Laundry Service - 480€
This one-day course provides in depth knowledge of the introduction aspects of Housekeeping & Laundry service, the skills required for the maintenance and smooth running of the guest interior.
Duration: 1 day ( 16 hours - 6 practice - 8 theory)
*This module is available on board & can be tailored to individual yacht need.