STEWARDESS JUNIOR PROFESSIONAL BASIC: Silver Service / Professional - Basic Food Service + Food Safety Level 2 - GUEST Program - MCA 16-17th September
this Junior introductory course for Stewardess who wants to start a career onboard a Super Yacht
An exclusive module teaching the customs, techniques, and etiquette associated with tService on a Super yacht luxury Silver Service as well as other relevant service styles. The module is instructive, practical and interactive and includes: how to lay the table, the direction of service, practice in serving guests, basic Champagne and wine service.
Upon successful completion of this course students will have developed a 5* standard service skill-set. together with the manadatory Food & higiene certificate MCA approved courses
Duration: 2 day
Schedule: 2Sessions ( total 7 hours + Assessment 2of them online ) + 3 hours ´FSL2
Dates: every month
Times: on school email
Price: 340€ + 175 € = 515€ -10% discount 464 €
Location: Barcelona / Training Facilities Barcelona Crew Academy
* A 20% payment will be made in advance for booking reservations, remaining amount must be transferred 4 days before the course starts. Instructions will be provided.
*This course is available on board & can be tailored to individual yacht needs.
Food Safety & Hygiene Level 2 - MCA
Recognised by the Professional Yachting Association (PYA), this Food Safety & Hygiene module is aimed at providing crew with the necessary classroom-based training as required by MCA regulations. This course is specifically oriented for personnel working in catering or hospitality on luxury yachts.
Training is an essential part of good food hygiene practice and is a legal requirement for all food handlers.
This qualification is essential for CHEFS & STEWARDESS on board.
Schedule: 1 Session
Dates: june+ Assessment day
Times: 17:30 - 20:00h
Location: Barcelona / OneOcean Port Vell